- I'M SELLING FRESH FERTILIZED MEDICINAL EGGS FROM JAPANESE QUAIL FOR CONSUMPTION OR CARRYING. WHAT IS IMPORTANT FOR THEM: - it has been scientifically proven how effective Japanese quail eggs are. The medicinal effect has a beneficial effect on the human body, especially on the blood, heart, liver and kidneys. It helps very effectively in the treatment of migraine, asthma, anemia, high blood pressure, nervous tension, heart diseases, blood fats, digestive disorders, etc. For people who are anemic, medicine recommends eating foods that have a lot of iron. Young beef has the most iron in the meat that a person consumes. For comparison, one Japanese quail egg, which averages 12-13 g, contains more iron than 1.5 kg of beef. Eggs from Japanese quails, compared to chicken, contain 5 times more phosphorus, 7 times more iron, 10 times more B complex vitamins (B1, B2, B6, B12). It also contains vitamins A, E, C, 11% minerals, potassium and many important enzymes that slow down the aging process of cells and the body as a whole. -Eggs are used fresh, half an hour before breakfast. Adults can eat five eggs a day, children up to 10 years old and younger only two eggs a day. Eggs can be mixed with milk, honey, lemon juice, etc. Athletes use these eggs to increase endurance and muscle mass, and they can also be used to prepare cosmetic products. Egg content: Water 74.6% Proteins 13.1% Fats 11.2% Minerals and other enzymes 1.1% Minerals: iron 3.2 mg phosphorus 2.2 mg calcium 0.5 mg FOR OTHER CITIES I SEND THROUGH CARGO EXPRESS EVERYWHERE TO ALL CITIES THROUGHOUT MACEDONIA. 077-735-790 070-607-455

Category: Leisure and hobbies, Animals / Animals / Birds